Salame Felino IGP Montecoppe

Salame Felino IGP Montecoppe

Availability: In stock

€22.10 VAT included

Quick description:

It bears the name of the small town situated in Parma hills, where it has been produced for two centuries.


Salame Felino IGP Montecoppe is produced using only Italian Heavy Pig Meat, minced medium-grained and kneaded with salt and whole pepper.

Qty:

It bears the name of the small town situated in Parma hills, where it has been produced for two centuries.

Salame Felino IGP Montecoppe is produced using only Italian Heavy Pig Meat, minced medium-grained and kneaded with salt and whole pepper.

Stuffed in natural casings and tied up by hand, it is hung and matured in the air, helped by the particular microclimate typical of our territory.

It has a delicate and never sour flavour and a flaky texture with compact and resistant slice.

Salame Felino IGP Montecoppe is sold at a approx 900 gr unity.

 

Ingredients: Pork's meat, salt, spices, Preservatives (E252, E250)

 

Valori nutrizionali per / Nutritional values for / 

Nährwerte für

100 g

Energia/Energie/Energy  

  1395 kj / 336 kcal

Grassi/Fett/fat

di cui acidi grassi saturi

davon gesattigte Fettsauren

of which saturates fatty acids

   25,3 g

8 g

 Carboidrati/Kohlenhydrate/Carbohydrate

di cui zuccheri/davon Zucker/of which sugar

 < 0,5 g

< 0,5 g

 Proteine/Eiweib/Proteins

26,5 g 

 Sale/Salz/Salt

4 g 

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