The gift box (cm 35,5 x 40 x 18) contains:
- 1 kg of Parmigiano Reggiano DOP aged 24 months
- 1 Salame Felino IGP (900 gr approx)
- 1 Aceto Balsamico di Modena IGP Jelly (120 gr)
- 1 Pear Mustard (120 gr)
- 1 Red Onion and Orange Peel Compote (120 gr)
- 1 Pumpkin Jam (120 gr)
Parmigiano Reggiano DOP Montecoppe aged 24 months has reached the perfect ageing time to be tasted and to express to the nose and the palate a richness of scents and aromas in perfect balance. Tyrosine crystals appear as a proof of the high level of proteolysis and therefore high digestibility reached by the cheese.
Perfect matched with a glass of Malvasia IGT and the mustard, jelly and compote in this box.
Average nutritional values per 100 g of Parmigiano Reggiano: Energy: kJ 1671, kcal 402; Fat (g): 30, of which saturates (g): 20; Carbohydrate (g): 0, of which sugars (g): 0; Protein (g): 32; Salt (g): 1,6.
Best before: within 6 months from the packaging date reported on the label.
Once opened Parmigiano Reggiano must be stored in the fridge wrapped up in food grade plastic film.
Salame Felino IGP Montecoppe is produced using only Italian Heavy Pig Meat, medium-grained minced and kneaded with salt and whole pepper. It has a delicate and never sour flavour and a flaky texture with compact and resistant slice.
Aceto Balsamico di Modena IGP Jelly, Pear Mustard, Red Onion and Orange Peel Compote and Pumpkin Jam Montecoppe are produced using only fresh and selected fruit and vegetables, without preservatives, additives and thickeners.
All of them combine very well with our Parmigiano Reggiano DOP.
Best before: see the expiry date on the label.
Once opened store in the fridge and consume within 8 weeks.
Usa gli spazi per tag separati. Usa virgolette singole (') per frasi.